AR-NWA ADV BS thread

[ozarkrider]

Originally Posted by stuckin

i think there is a new place in Bentonville that has ur mud bugs

I bet they ain't as good as back home, done up by a guy named Boudreaux.

[stuckin]

Originally Posted by ozarkrider

I bet they ain't as good as back home, done up by a guy named Boudreaux.

yea with a name like that probly not. wife had some food there and said it was good. all kinds of stuff from the south

[Zecatfish]

Originally Posted by DrLewall

taken at 4pm today

That looks more like a heavy frost.

Here is snow,

[Albie]

Originally Posted by Zecatfish

That looks more like a heavy frost.

Here is snow,

You can keep that shit!

[mouthfulloflake]

lets take a trip and go get some good food.. I would honestly make an overnight trip down there to eat at mothers again, but I am sure you could put us on much better stuff.

I was excited years ago, a "cajun" place opened up in fayetteville.

they said there food was "spicey!"

the problem, is that salt was the predominant spice.

Originally Posted by ozarkrider

I went for a run back home in March. Was good to have boiled mud
bugs, real poboys, and food with seasoning

[mouthfulloflake]

ZeCat

the CJ looks good!

did you clear coat the rattle can?

[Albie]

Originally Posted by mouthfulloflake

lets take a trip and go get some good food.. I would honestly make an overnight trip down there to eat at mothers again, but I am sure you could put us on much better stuff.

I was excited years ago, a "cajun" place opened up in fayetteville.

they said there food was "spicey!"

the problem, is that salt was the predominant spice.

I'm in! Are you talking about Cafe Rue Orleans or Lyn D's?

[DrLewall]

Originally Posted by Albie

The Natchitoches ones are basically empanadas with cajun seasoning.

I have a hard time even thinking abt eating any meat pie after learning abt Sweeny Todd and Mrs Lovett

[mdawg12]

Originally Posted by mouthfulloflake

lets take a trip and go get some good food.. I would honestly make an overnight trip down there to eat at mothers again, but I am sure you could put us on much better stuff.

I was excited years ago, a "cajun" place opened up in fayetteville.

they said there food was "spicey!"

the problem, is that salt was the predominant spice.

I'm in too!

[mdawg12]

Originally Posted by DrLewall

I have a hard time even thinking abt eating any meat pie after learning abt Sweeny Todd and Mrs Lovett

20,995..... just 5 more!

[joenuclear]

Originally Posted by Albie

Oh please, can your shitty Brinkman hit 700* cause that's what you need for good brick oven pizza

The famous New York City pizza ovens use coal and your shitty wood fired oven can't get that hot.......

1st liar ain't gotta chance!

[Zecatfish]

Originally Posted by mouthfulloflake

ZeCat

the CJ looks good!

did you clear coat the rattle can?

no clear coat.
Just rattle cam, with Krylon Premium Pumpkin Orange.
It needs another coat in places you can see its light and dark.
It doesn't cover heavy it took 3 coats to get it there it is.
but I wasn't building a show queen. So minimal body/sanding
and just start shooting.
Still have some rustholes to fix but its reliable even if the
mpg leaves a lot to be desired so far.

I need to rejet the motorcraft 2100 I have on it.
I also have a 4.0 head for it when I get the $$ to do it.

[DrLewall]

Originally Posted by mdawg12

20,995..... just 5 more!

I am working on it!

[mouthfulloflake]

the one on syacamore?

its not rue orleans, maybe Lyn D's but I was thinking the name was something else a few years back.. I might be wrong though,.

this menu makes my mouth water.

http://www.mothersrestaurant.net/index.html

Originally Posted by Albie

I'm in! Are you talking about Cafe Rue Orleans or Lyn D's?

[DrLewall]

My work here is done..good nite fellers..see y'all on the morrow!